Everyday Favourites

Start your day with coffee roasted to perfection and breakfasts that are as nourishing as they are delicious — served all day, just the way our regulars love them. At Madeleines, we believe quality ingredients make all the difference, which is why we use only free-range eggs in our dishes. Sandwiches and toast are served on sourdough, health or rye bread, offering flavour and goodness in every bite. For those with specific needs, we also provide gluten-free options so everyone can enjoy a meal that suits them. Choose from nourishing lighter options or more substantial favourites, each plate is crafted with care and served fresh.